●Cultivated on the Tibetan Plateau
We use seabuckthorn cultivated on the Tibetan Plateau, regarded as one of the world’s most pristine ecosystems.
●Harsh growing conditions
At around 3,000 m elevation, the berries mature under intense sunlight in a dry, high-variance climate; their resilience contributes to high nutritional value.
●Rich in Nutrients
The fruit, peel, and seeds are rich in vitamins, minerals, amino acids, dietary fiber, and unsaturated fatty acids.
●Whole-fruit usage
A 100% purée made by crushing the whole fruit—with no additives whatsoever.
●Versatile product formats
Straight juice beverages, beauty drinks, pouch jellies, gummies, and more.
