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For Consumer Nutritional supplement DIC SPIRULINA POWDER – ON-MEALS

California Beauty and Health Wisdom
Green Superfoods
Easy-to-use powder type for cooking

Just by adding a little of this product to your regular dishes, you can support nutrients that you tend to lack on a daily basis.

4g of spirulina powder provides the equivalent of 120g of β-carotene from green and yellow vegetables.

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Ingredients

Spirulina

Nutrition content

per 4g

Energy　13～16kcal
Protein　2.2～3.0ｇ
Lipd　0.24～0.36g
Carbonhydrate　0.23～0.92g
(Sugar 0.07~0.6g, Dietary fiber 0.16~0.32g)
Sodium　8～68mg
（Sodium Chloride Equivalent 0.02～0.17g）
Vitamin K　24～120㎍
β-carotene　3,200～10,800㎍

Phycocyanin　0.14～0.40g

Adequate intake and how to take

This product is a food, so there are no rules regarding the amount to be taken.
Use as appropriate for cooking and other purposes.
4g of DIC spirulina powder provides the equivalent of about 120g of β-carotene in green and yellow vegetables.

Product Variations

100ｇ

Precautions

Always use a clean, dry spoon to maintain hygiene and product quality.

Powder may fall out of the container/sachet when opening.

Keep pouch sealed tightly after opening. For hygiene reasons, do not put any powder back into container once it has been taken out.

Powder may change color, form lumps or otherwise be altered if exposed to moisture such as droplets of water.

Powder may vary in color. This is not a quality issue and the powder may be used as usual.

This is a food product. However, if you experience an adverse reaction then discontinue your intake and consult with a physician or the store where you made your purchase.

Spirulina is rich in vitamin K, like certain other foods such as natto. Do not eat if you are on warfarin.

What is Supirulina?

Spirulina is a type of edible cyanobacteria that is said to be the oldest algae on earth, having been created about 3 billion years ago.
It is also known as the "king of superfoods" because it contains more than 50 health and nutritional components, including vitamins, minerals, and amino acids.

Characteristics of Ingredients

Rich in protein with an excellent balance of amino acids (55-70%)

Contains plant pigments such as chlorophyll, carotenoids and phycocyanin

Rich in β-carotene, B vitamins, etc.

Supplementation of minerals such as iron and calcium

Contains gamma-linolenic acid, a polyunsaturated fatty acid

High digestion and absorption rate of 95%*, making it easy for the ingredients contained in the product to be utilized

^{(*)Spirulina Animal Study}.

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